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Strawberry Lemonade Popsicles (Healthy & Homemade)

ByKathryn Coyle

There’s nothing better than a refreshing summer treat on a hot summer day and these strawberry popsicles are my new favourite snack.

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Made with just a few simple ingredients, they’re naturally sweet and a great way to enjoy strawberry season with the whole family.

I’ve been looking for popsicles without loads of added sugar and to be honest this easy strawberry popsicle recipe is one l keep coming back to. Unlike shop-bought ice pops, these popsicles are made with real ingredients and no unnecessary additives.

You can control the sweetness and skip the excess added sugar, making them a simple healthy treat you can feel good about.

If you like these, you’ll love our strawberry protein smoothie too. Why not try our Homemade Mixed Berry Popsicles?

Why You’ll Love These Strawberry Popsicles

  • Made with fresh strawberries (or frozen!)
  • Naturally sweet, so no refined sugar needed
  • Super simple!
  • A healthy treat for kids and adults
  • Perfect for a hot day or summer gathering
  • No need for an ice cream maker

Ingredients

  • 1 cup frozen strawberries (or ripe strawberries)
  • 1 cup water
  • Juice of 1 whole lemon
  • 1 tbsp maple syrup

Equipment

No mould? You can use paper cups and cover with plastic wrap, then insert sticks.

How to Make Strawberry Lemonade Popsicles

  1. Insert your popsicle sticks (unless your sticks go in last-depending on brand)
  2. Add your strawberries, water, and lemon juice to a food processor. Blend until completely smooth to create your popsicle mixture.
  3. Taste and add a little maple syrup if needed, depending on your sweet tooth.
  4. Pour the strawberry mixture into your popsicle mold.
  5. Place in the freezer for 4–6 hours, or until fully set.
  6. To release, run the outside of the mould under warm water for a few seconds until the popsicles slide easily outside of the mould.
  7. Enjoy!

This strawberry lemonade popsicle recipe is such a great way to cool down and enjoy a naturally sweet, refreshing snack. I hope you enjoy it as much as me!

strawberry lemonade popsicles
Kathryn Coyle

Strawberry Lemonade Popsicles

These strawberry lemonade popsicles are a refreshing summer treat made with fresh strawberries, lemon juice, and simple ingredients. Naturally sweet and easy to make, they’re the perfect healthy homemade popsicle for a hot day.
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Prep Time 5 minutes
Cook Time 3 hours
Servings: 4 popsicles
Course: Snack
Cuisine: Frozen
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup frozen strawberrys
  • 1/2 cup water
  • 1 whole lemon
  • 1 tbsp honey

Equipment

  • 1 food processor I use Nutri-Bullet
  • 1 measuring cups
  • 1 popsicle mould
  • 1 pack of popsicle sticks

Method
 

  1. Insert your popsicle sticks (unless your sticks go in last-depending on brand)
  2. Add your strawberries, water, and lemon juice to a food processor
  3. Blend until completely smooth to create your popsicle mixture
  4. Taste and add a little maple syrup if needed, depending on your sweet tooth
  5. Pour the strawberry mixture into your popsicle mould
  6. Place in the freezer for 4-6 hours, or until fully set
  7. To release, run the outside of the mould under warm water for a few seconds until the popsicles slide easily outside of the mould

Notes

Enjoy!

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